This week on our Vino Lingo Video series we feature Tom Mackey of Tom Mackey Cellars in Sonoma, defining the term “RO”. You can learn more by visiting www.mackeycellars.com
This week on our Vino Lingo Video series we feature Tom Mackey of Tom Mackey Cellars in Sonoma, defining the term “RO”. You can learn more by visiting www.mackeycellars.com
Welcome to our special podcast featuring 20 winemakers from the Willamette Valley to Napa Valley to Bordeaux to Idaho and beyond. I posed the question, “What is the one question you’ve never been asked, that you would like to be asked” to these winemakers. The answers are interesting and fun. Cheers!
Cary Gott-Cary Gott Vineyard and Winery Management, Napa Valley
Delia Viader-Viader Vineyards, Napa Valley
Ferréol du Fou-Cháteau Troplong Mondot, Bordeaux
Katy Wilson-Sonoma Winemaker
John Terlato-Terlato Wines, Chicago
Ashley Trout-Brook & Bull Winery, Walla Walla, Washington
Reilly Keenan-Keenan Winery, Napa Valley
Stephen Webber-Montinore Estate, Willamette Valley, Oregon
Michelle DeFao-Laurent Perrier, New York/France
Dan Warnshuis-Utopia Vineyard & Winery, Willamette Valley, Oregon
Nicole Hitchcock-J Vineyards & Winery, Sonoma
Tom Mackey-Tom Mackey Cellars, Sonoma
Evyn Cameron-Crocker & Starr, Napa Valley
Erica Stancliff-Pfendler Vineyards, Petaluma Gap, Sonoma
Jeff Cole-Sullivan Rutherford Vineyards, Napa Valley
Michael Scholz-St. Supery Vineyards, Napa Valley
Heather Griffin-Summit Lake Vineyard, Napa Valley
Joe Nielsen-Rams Gate Winery, Carneros, Sonoma
Hailey Minder-3100 Cellars, Garden City, Idaho
Jeff Bundschu-Gundlach Bundschu Winery, Sonoma
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Retirement is really just a state of mind. Few winemakers really retire. Why would you when you have one of the coolest jobs on the planet? Tom Mackey rejoined the wine business after his thirty year stay at St. Francis Winery in Sonoma to open, Tom Mackey Cellars. Of course! Now he produces 500 cases of the wine He wants to make. It’s a great plan. We met with Tom at his shared tasting room in Sonoma just a few weeks ago to talk about how winemaking looked like a much better idea than golfing all the time.
You can also hear Tom on our Vino Lingo segment defining the term “Reverse Osmosis”
Learn more by visiting www.mackeycellars.com
Podcast: Play in new window | Download
Subscribe: RSS
Watch our video of Tom Mackey of Tom Mackey Cellars in Sonoma.
Retirement is really just a state of mind. Few winemakers really retire. Why would you when you have one of the coolest jobs on the planet? Tom Mackey rejoined the wine business after his thirty year stay at St. Francis Winery in Sonoma to open, Tom Mackey Cellars. Of course! Now he produces 500 cases of the wine He wants to make. It’s a great plan. We met with Tom at his shared tasting room in Sonoma just a few weeks ago to talk about how winemaking looked like a much better idea than golfing all the time.
You can also hear Tom on our Vino Lingo segment defining the term “Reverse Osmosis”
Learn more by visiting www.mackeycellars.com
Take a listen to Tom defining the term “Reverse Osmosis” on our Vino Lingo segment.
Podcast: Play in new window | Download
Subscribe: RSS