This week on our Vino Lingo segment we feature Douglas Fletcher, Winemaker, Klipsun Vineyard, Red Mtn, Yakima Valley, defining the term “Corked Wine”. Learn more by visiting www.klipsun.com
This week on our Vino Lingo segment we feature Douglas Fletcher, Winemaker, Klipsun Vineyard, Red Mtn, Yakima Valley, defining the term “Corked Wine”. Learn more by visiting www.klipsun.com
Doug Fletcher is back! Many of our listeners will remember Doug from podcast #20, in 2010. At that time Doug was VP of Winemaking for Terlato Wines. Today his is out of retirement making wine and consulting at Kilpsun Vineyard, Red Mountain, Yakima Valley, Washington. I joined Doug at the Rutherford Hill caves in Napa Valley to learn more about his adventures in the great state of Washington.
Learn more by visiting www.klipsun.com
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This week on our Vino Lingo segment we feature Douglas Fletcher, Winemaker, Klipsun Vineyard, Red Mtn, Yakima Valley, defining the term “Corked Wine”. Learn more by visiting www.klipsun.com
Podcast: Play in new window | Download
Subscribe: RSS
Doug Fletcher is back! Many of our listeners will remember Doug from podcast #20, in 2010. At that time Doug was VP of Winemaking for Terlato Wines. Today his is out of retirement making wine and consulting at Kilpsun Vineyard, Red Mountain, Yakima Valley, Washington. I joined Doug at the Rutherford Hill caves in Napa Valley to learn more about his adventures in the great state of Washington.
You can also hear Doug on our Vino Lingo segment defining the term “Corked Wine”.
Learn more by visiting www.klipsun.com
Imagine how great it would be to end up becoming a winemaker ten minutes from where you grew up? That’s exactly what happened to Alex Stewart, Winemaker at Quilceda Creek in Washington State. Washington is the second largest wine producing state and Quilceda Creek has been around since 1978.
Red wines are the name of the game and Alex filled us in on their long history as well as their continuous drive for quality. If you don’t know Washington wines by now, you need to make up for lost time.
You can also hear Alex on our Vino Lingo segment defining the term “Cold Stab.” Wine terms defined by the winemakers themselves!
Learn more by visiting www.quilcedacreek.com
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