This week we feature GM and Director of Winemaking at Pellet Estate, Napa Valley, Eric Risch defining the term “Barnyard”. Learn more by visiting www.pelletestate.com
This week we feature GM and Director of Winemaking at Pellet Estate, Napa Valley, Eric Risch defining the term “Barnyard”. Learn more by visiting www.pelletestate.com
This podcast features a jolly group of well-known leaders in the St. Helena AVA of Napa Valley. General Manager Lesley Russell, represents St. Helena Winery, Tom Rinaldi, Consultant and Winemaker for Pellet Estate, Eric Titus, Owner and Vineyard Manager from Titus Vineyards and Vineyard Owner, Dave Yewell of Yewell Family Vineyards. We met at St. Helena Winery courtesy of Lesley and talked dirt, weather, vines and wine. Special thanks to Julie Ann Kodmur for organizing this event.
You can also hear Tom Rinaldi on our Vino Lingo segment defining the term “Anger Management” and Lesley Russell defining the term “Sympa”.
Learn more by visiting www.appellationsthelena.com
or
Lesley Russell www.sthelenawinery.com
Tom Rinaldi www.pelletestate.com or google him (not the sports guy)
Eric Titus www.titusvineyards.com
Dave Yewell www.yewellfamilyvineyards.com
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Henry Pellet holds an important place in Napa Valley history. Pellet was an experimenter and innovator. But we’ll let Eric Risch tell you about that. Eric is the General Manager and Director of Winemaking at Pellet Estate. Eric filled us in on the history of this estate when we visited with him a few weeks ago. A fun fact, Tom Rinaldi, whom we interviewed on Podcast #341 is the Winemaker for Pellet. American winemaking may be young, but it’s grown up very quickly.
You can hear Eric on our Vino Lingo segment defining the term “Barnyard”
Learn more by visiting www.pelletestate.com
Podcast: Play in new window | Download
Subscribe: RSS
Henry Pellet holds an important place in Napa Valley history. Pellet was an experimenter and innovator. But we’ll let Eric Risch tell you about that. Eric is the General Manager and Director of Winemaking at Pellet Estate. Eric filled us in on the history of this estate when we visited with him a few weeks ago. A fun fact, Tom Rinaldi, whom we interviewed on Podcast #341 is the Winemaker for Pellet. American winemaking may be young, but it’s grown up very quickly.
You can hear Eric on our Vino Lingo segment defining the term “Barnyard”
Learn more by visiting www.pelletestate.com
Listen to Pellet Estate’s Eric Risch give us his definition of the wine term “Barnyard”
Podcast: Play in new window | Download
Subscribe: RSS