This week on our Vino Lingo segment we feature Kimberly Charles, Founder, Charles Communications, San Francisco, defining the acroynm “DNPIM”.  Learn more by visiting www.comeoveroctober.com or www.charlescomm.com

Four years ago we produced a podcast featuring a sampling of Appellation St Helena winemakers which included Eric Titus of Titus Vineyards as one of the guests. We figured it was about time we sat down and recorded a full interview with Eric to learn more about the Titus Winery. The Titus tasting room sits right on Silverado Trail and is easy to find and well worth the time. Eric brings a great laugh to this interview along with spectacular wine. So make an appointment and taste the harvest!

Previous Titus intervieWs:

Podcast 376-Appellation St Helena, March, 2020

Podcast 469-Stephen Cruzan, Winemaker, Titus Vineyards, January, 2022

Podcast 586-Premiere Napa Valley, February, 2024

You can also hear Eric on our Vino Lingo segment defining the term “Polish”

Learn more by visiting www.titusvineyards.com

This week on our Vino Lingo segment we feature Dustin Moilanen, Co-Founder & Director of Winemaking, ACTA Wine, Alexander Valley, defining the phrase “A Velvet Hammer”.  Learn more by visiting www.actawine.com

A visit to The Adobe, just off the square in Sonoma, is uniquely special. This is where you can taste the wines of Three Sticks in a laid-back, no-rush space. You’d never know that you were just steps from ever busy downtown Sonoma. It was there that I met up with Three Sticks Winemaker Ryan Prichard, which was crazy considering he was in the middle of harvest. If you’ve been there for harvest, then you know. If not, you need to!

You can also hear Ryan on our Vino Lingo segment defining the term “Table Fellowship”

Learn more by visiting www.threestickswines.com

This week on our Vino Lingo segment we feature Dan Kosta, DK Wine Group, Healdsburg, defining the term “Tension”.  Learn more by visiting www.dkwinegroup.com