This week on our Vino Lingo segment we feature Tim Goodwin, General Manager, Scalon Cellars, Coombsville AVA, Napa Valley, defining the term “Apple Juice”. Learn more by visiting scaloncellars.com
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For this podcast we ask our guests “If you could, what would you change in the wine business”? Here are their responses:
Julien Fayard-Fayard Wines, Coombsville AVA, Napa Valley
Florencia Palmaz-Palmaz Vineyards, Coombsville AVA, Napa Valley
Rob Sinton-Starfield Vineyards, El Dorado County
Fritz Hatton-Arietta Wine, Napa Valley
Lisa Redmon-Redmon Wines, Coombsville AVA, Napa Valley
Jesse Fox-Sequoia Grove Winery, Napa Valley
Wes Steffens-Vineyard 7&8, Spring Mountain, Napa Valley
Steve Contursi-Arrow & Branch, Coombsville AVA, Napa Valley
Elise Nerlove-Elkhorn Peak, Napa Valley
Ken Nerlove-Elkhorn Peak, Napa Valley
Peter Mondavi-Charles Krug, Napa Valley
Nolan Jones-Lava Cap Winery, El Dorado County
Stu Smith-Smith-Madrone, Spring Mountain, Napa Valley
Gloria Bazan-Bazan Cellers, Coombsville AVA, Napa Valley
Tom Farella-Farella Vineyard, Coombsville AVA, Napa Valley
Rebecca Sciandri Griffin-Sciandri Family Vineyards, Coombsville AVA, Napa Valley
Ron Sciandri-Sciandri Family Vineyards, Coombsville AVA, Napa Valley
Ridgely Evers-Avivo Wines, Lodi
Michael Honig-Honig Vineyard & Winery, Napa Valley
Jim Pennella-Farang Wine, Coombsville AVA, Napa Valley
Ed Felice-JL Wood, Monterey & Napa Valley
Learn more by visiting coombsvillenapa.org, eldoradowines.org, napavintners.com, lifebetweenthevines.com
Sponsored by:
For this podcast we ask our guests “If you could, what would you change in the wine business…”? Here are their responses:
Julien Fayard-Fayard Wines, Coombsville AVA, Napa Valley
Florencia Palmaz-Palmaz Vineyards, Coombsville AVA, Napa Valley
Rob Sinton-Starfield Vineyards, El Dorado County
Fritz Hatton-Arietta Wine, Napa Valley
Lisa Redmon-Redmon Wines, Coombsville AVA, Napa Valley
Jesse Fox-Sequoia Grove Winery, Napa Valley
Wes Steffens-Vineyard 7&8, Spring Mountain, Napa Valley
Steve Contursi-Arrow & Branch, Coombsville AVA, Napa Valley
Elise Nerlove-Elkhorn Peak, Napa Valley
Ken Nerlove-Elkhorn Peak, Napa Valley
Peter Mondavi-Charles Krug, Napa Valley
Nolan Jones-Lava Cap Winery, El Dorado County
Stu Smith-Smith-Madrone, Spring Mountain, Napa Valley
Gloria Bazan-Bazan Cellers, Coombsville AVA, Napa Valley
Tom Farella-Farella Vineyard, Coombsville AVA, Napa Valley
Rebecca Sciandri Griffin-Sciandri Family Vineyards, Coombsville AVA, Napa Valley
Ron Sciandri-Sciandri Family Vineyards, Coombsville AVA, Napa Valley
Ridgely Evers-Avivo Wines, Lodi
Michael Honig-Honig Vineyard & Winery, Napa Valley
Jim Pennella-Farang Wine, Coombsville AVA, Napa Valley
Ed Felice-JL Wood, Monterey & Napa Valley
Learn more by visiting coombsvillenapa.org, eldoradowines.org, napavintners.com, lifebetweenthevines.com
Sponsored by:
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This week on our Vino Lingo segment we feature John Blair, President & Partner, Dunham Cellars, Walla Walla, Washington, defining the term “Shiner”. Learn more by visiting dunhamcellars.com
What is the key to making great wine in New Zealand? Terroir. Terroir. Terroir. And Blind River. And Marlborough. Not to mention passion, heart and focus. I met up with Barker’s Marque Winery Co-Proprietor Gillett Johnson at his home in Illinois to learn more about these New Zealand wines. Gillett along with his partner and COO Simon Barker have taken Sauvignon Blanc to its highest level. My eyes have been opened and my palate made happy.
You can also hear Gillett on our Vino Lingo segment defining the phrase “New World Battonage”
Learn more by visiting barkersmarquewines.com
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