Our guest this week is Randy Caparoso, wine journalist as well as author of “Lodi! A Definitive Guide and History of America’s Largest Winegrowing Region”. Randy’s experience with wine as well as food is vast, having been a restaurateur, winemaker, sommelier plus extensive travel wherever wine is grown. A special thanks to Eric Awes for suggesting we ask Randy to appear on this podcast. The fact is, his experience speaks for itself.

You can also hear Randy on our Vino Lingo segment defining the term “Mediterranean Climate”.

You can Google Randy to easily find out more information on his life in wine.

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This week on our Vino Lingo segment we feature Randy Caparoso, Wine Journalist, Lori, California, defining the phrase “Mediterranean Climate”.  Learn more by Googling Randy Caparoso.

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Washington’s Red Mountain grows some of the most sought after grapes in the country. This desert climate area really shows how great fruit can come from diverse property. I met up with JJ Williams, General Manager at Kiona Vineyard and Winery at their extraordinary tasting room to learn more about this area. JJ is a wealth of information and best of all he represents family, a key word in wine. My photos in the video barely tell the story.

You can also hear JJ on our Vino Lingo segment defining the term “Flavor Listing”.

Learn more by visiting kionawine.com

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This week on our Vino Lingo segment we feature JJ Williams, General Manager, Kiona Vineyards, Red Mountain, Washington, defining the term “Flavor Listing”.  Learn more by visiting kionawine.com

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