This week on our Vino Lingo segment we feature Noah Fox Reed, Winemaker, Tinte Cellars, Woodinville, Washington, defining the term “Delightful”. Learn more by visiting tintecellars.com
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This week on our Vino Lingo segment we feature Noah Fox Reed, Winemaker, Tinte Cellars, Woodinville, Washington, defining the term “Delightful”. Learn more by visiting tintecellars.com
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This week on our Vino Lingo segment we feature Brandon Moss, Partner & Co-Winemaker, Gramercy Cellars, Walla Walla, Washington, defining the term “Pied de Cuve”. Learn more by visiting gramercycellars.com
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This week on our Vino Lingo segment we feature Ernst “Erni” Loosen, Weingut Dr Loosen, Mosel Valley, Germany, defining the term “Historical Winemaking”. Learn more by visiting drloosen.com
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This week on our Vino Lingo segment we feature Mark Kaigas, Winemaker, Quilceda Creek, Snohomish, Washington, defining the phrase “Good Not Great”. Learn more by visiting quilcedacreek.com
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Washington’s Columbia Valley is known for spectacular vineyard sites focusing on exceptional Cabernet Sauvignon. Quilceda Creek is a renowed Cab producer earning 100 point scores from major publications. I met up with winemaker Mark Kaigas at the tasting room where truly Cab is King. A brief shout out to our old friend Scott Lloyd who is the General Manager at Quilceda Creek.
You can also hear Mark on our Vino Lingo segment defining the phrase “Good Not Great”.
Learn more by visiting quilcedacreek.com
