This week on our Vino Lingo segment we feature Jessica Carroll, Owner & Winemaker, JMC Cellars, Livermore Valley, defining the term “Co-fermentation”. Learn more by visiting www.jmccellars.wine
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This week on our Vino Lingo segment we feature Jessica Carroll, Owner & Winemaker, JMC Cellars, Livermore Valley, defining the term “Co-fermentation”. Learn more by visiting www.jmccellars.wine
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This week on our Vino Lingo segment we feature Larry Dino, Owner & Winemaker, Cuda Ridge Wines, Livermore Valley, defining the term “Classic”. Learn more by visiting www.cudaridgewines.com
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This week on our Vino Lingo segment we feature Tim Sauer & John Chiprich, Owners & Winemakers, Arroyo Cellars, Livermore Valley, defining the term “Holes”.
Learn more by visiting www.arroyocellars.com
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This week on our Vino Lingo segment we feature Nikolai St. George, Senior Winemaker, Cloudy Bay, New Zealand, defining the term “Thiols”. Learn more by visiting www.cloudybay.com
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This week on our Vino Lingo segment, we feature Alexandra Henkelman, Co-Owner & Co-Winemaker, Omega Road Winery, Livermore Valley, defining the term “Stewardship”. Learn more by visiting www.omegaroadwinery.com
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