This week on our Vino Lingo segment we feature David Ramey, Founder, Ramey Wine Cellars, Healdsburg, Sonoma, defining the term “Fresh”. Learn more by visiting www.rameywine.com
This week on our Vino Lingo segment we feature David Ramey, Founder, Ramey Wine Cellars, Healdsburg, Sonoma, defining the term “Fresh”. Learn more by visiting www.rameywine.com
This week on our Vino Lingo Video segment we feature Mike Sullivan, Co-Owner & Winemaker at Benovia Winery, Russian River Valley, Sonoma, defining the term “High Density Vineyards”. Learn more by visiting www.benoviawinery.com
I’ve been lucky to interview David Ramey of Ramey Wine Cellars a few times over the years and each time has been an entertaining education. Humor and wine flow together when talking with David and I always walk away with a huge smile on my face. Honored by the industry, respected by fellow winemakers and loved by wine fans, David is simply, one of a kind.
You can hear David on our Vino Lingo segment defining the term “Fresh”.
Learn more by visiting www.rameywine.com
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This week on our Vino Lingo segment we feature David Ramey, Founder, Ramey Wine Cellars, Healdsburg, Sonoma, defining the term “Fresh”. Learn more by visiting www.rameywine.com
Podcast: Play in new window | Download
Subscribe: RSS
This week on our Vino Lingo segment we feature Theresa Heredia, Director of Winemaking, Gary Farrell Winery, Sonoma, defining the phrase “Jesus Units”. Learn more by visiting www.garyfarrellwinery.com
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