On this week’s Vino Lingo we feature Ryan Rech, Winemaker, Beringer Vineyards, Napa Valley, defining the term “Futaie”. Learn more by visting www.beringer.com
On this segment of our Vino Lingo series we feature Pam Starr, Owner & Founding Winemaker, Crocker & Starr, Napa Valley, defining the term “Garrigue”. Learn more at www.crockerstarr.com.
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The joy in her voice reflects the joy in her love of winemaking. Sarah Vandendriessche has been Winemaker at Elizabeth-Spencer in Napa Valley for over a dozen years. Working with fruit from all over wine country has been a thrill for Sarah, as much as for those of us who love the wine. Elizabeth Spencer is now owned by Jean-Charles Boisset which means in terms of vineyard sourcing, this is only the beginning.
You can also hear Sarah on our Vino Lingo segment defining the phrase “Let it Hang!”.
Learn more by visiting www.elizabethspencerwinery.com.
One this week’s Vino Lingo we feature Ryan Rech, Winemaker, Beringer Vineyards, Napa Valley, defining the term “Futaie”. Learn more by visting www.beringer.com.
Podcast: Play in new window | Download
Subscribe: RSS