This week we feature a Frenchman defining the term from his native country, “Terrior”. Jordann Eplenier is the Winemaker at Spirits of Norway Vineyard in the town of Norway Wisconsin.
For our podcast travel has been on
hold, like so many business in our world. But for this program I was
able to drive just a few miles to visit Randy Larson, President of
Spirits of Norway Vineyard in the town of Norway, Wisconsin. When it
comes to passion, winegrowers everywhere live for the fruit, the land
and the result, great wine in the bottle. Passion grows in the wine.
You can also hear Randy on our Vino
Lingo segment defining the term “Fruit Forward.”
For our podcast travel has been on
hold, like so many business in our world. But for this program I was
able to drive just a few miles to visit Randy Larson, President of
Spirits of Norway Vineyard in the town of Norway, Wisconsin. When it
comes to passion, winegrowers everywhere live for the fruit, the land
and the result, great wine in the bottle. Passion grows in the wine.
You can also hear Randy on our Vino
Lingo segment defining the term “Fruit Forward.”
What happens when you connect
winemaking with horse manure? Well, this interview! Chuck Klimek is
a home wine grape grower and winemaker in Franksville, Wisconsin.
Conveniently he lives just about a mile from my home, and I happen to
live on a horse ranch. Chuck has been using much of our manure
(which does tend to stack up) for use at for his property, where he
and his wife grow all kinds of tasty fruit and vegetables. And that
is how we met. It’s worth noting that Chuck is the first home
winegrower we have interviewed and if there is one word common to
many of our podcasts, it is passion.
You can also hear Chuck on our Vino
Lingo segment defining the term “Top Wire Cordon.”
