This week on our Vino Lingo Video(#55) segment we feature James Frey of Trisaetum Winery in the Willamette Valley defining the phrase “Don’t be a fruit pusher”. Learn more by visiting www.trisaetum.com
This week on our Vino Lingo Video(#55) segment we feature James Frey of Trisaetum Winery in the Willamette Valley defining the phrase “Don’t be a fruit pusher”. Learn more by visiting www.trisaetum.com
Ever wonder what the heck winemakers are talking about when you hear words like
Budding
Elevage
Double Dry
Hard Bung?
These words are fascinating, educational and just plain fun, especially when defined by the winemakers themselves. Take a listen while sipping your favorite wine, and learn how it became the wine you love!
The winemakers included in this podcast are as follows:
“Budding”-Chris Hyde/Hyde Vineyards, Carneros, Napa Valley
“Elevage”-Matt Michael/Baldassari Family Wines, Sonoma
“Elegance & Identity”-Giovanni Folonari-/Ambrogio Giovanni Folonari, Italy
“Sommelier”-Laura Donadoni/Sommelier, Italy
“Lodi Rules”-Blair & Laura Lott/Rescue Dog Wines, Lodi, California
“Terroir Driven Philosophy”-Noé Tesseron/Pym Rae, Napa Valley
“Back to the Salt Mines”-Annie Shull/Raptor Ridge Winery, Willamette Valley
“Pretty Pretties”-David Ulbricht/SchöneTal Cellars, Willamette Valley
“Honig”-Stephanie Honig/Honig Vineyard & Winery, Napa Valley
“Acid Driven”-Stephen Webber/Montinore Estate, Willamette Valley
“Don’t Be a Fruit Pusher”-Stephen Frey/Trisaetum Winery, Willamette Valley
“Take a Stab at a Barrel”-Kirk Venge/Venge Vineyards, Napa Valley
“Double Dry”-Dave Petterson/Domaine de Brogile, Willamette Valley
“Dry Farming”-Jake Gray/L’Angolo Estate, Willamette Valley
“Hard Bung”-Jeff Cole/Sullivan Rutherford Estate, Napa Valley
“Minimalist”-Steve Lutz/Lenné Estate, Willamette Valley
“Descriptors”-David Ramey/Ramey Wine Cellars, Sonoma
“Make it Like it Didn’t Happen”-Scott Shull/Raptor Ridge Winery, Willamette Valley
“Stay Frisky”-Richard Betts/An Approach to Relaxation, Australia
“DBADA”-Sara Fowler/Peju & Calmére Estate, Napa Valley
“Kitty Litter Box”-Tom Rinaldi/Wine Consultant, Napa Valley
“Native Fermentation”-Alex Holman/Notre Vue Estate, Sonoma
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After having a previous life with what some would say is a normal job, James Frey made the jump to grape grower, and then to winemaker. Is winemaking not a normal job you may ask? Well, it’s a combination of agriculture, manufacturing, distribution and politics. Not to mention living in the past, the present and the future at the same time. It’s a lot of work. We met up with James at the winery during the start of harvest, with much activity going on in the background. At the end of the day it can be a normal job or just plain crazy. Listen to find out.
You can also hear James on our Vino Lingo segment defining the wine phrase, “Don’t Be A Fruit Pusher”.
Learn more by visiting www.trisaetum.com
Podcast: Play in new window | Download
Subscribe: RSS
After having a previous life with what some would say is a normal job, James Frey made the jump to grape grower, and then to winemaker. Is winemaking not a normal job you may ask? Well, it’s a combination of agriculture, manufacturing, distribution and politics. Not to mention living in the past, the present and the future at the same time. It’s a lot of work. We met up with James at the winery during the start of harvest, with much activity going on in the background. At the end of the day it can be a normal job or just plain crazy. Listen to find out.
You can also hear James on our Vino Lingo segment defining the wine phrase, “Don’t Be A Fruit Pusher”.
Learn more by visiting www.trisaetum.com
Vino Lingo? Learn wine terms from the experts, the winemakers. Listen…
Podcast: Play in new window | Download
Subscribe: RSS