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Podcasts

Podcast 601 – Robbi Jo Oliver, VP of Wine & Spirits and Learning/Development, Mastro’s Restaurants, Los Angeles

May 23, 2024by Ray FisterNo Comments

While our focus here at Life Between the Vines is on Winemakers & Vintners, from time to time it’s interesting to look outside the winery and into the hospitality world. Robbi Jo Oliver is a Sommelier and heads up Mastro’s Restaurants Wine & Spirits area. Education and development carries a lead role in bringing every restaurant guest a truly fine dining experience. Robbi Jo works out of Los Angeles and we caught up with her to get a bit of an inside look and the craziness that goes on in the restaurant biz.

You can also hear Robbi Jo on our Vino Lingo segment defining the term “Muselet”

Learn more by visiting mastrosrestaurants.com

https://media.blubrry.com/lbtv/lifebetweenthevines.com/podcasts_mp3/Podcast_601_RobbiJoOliver_Mastros.mp3

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Vino Lingo

Vino Lingo – “Muselet” Robbi Jo Oliver, VP of Wine & Spirits & Learning/Development, Mastro’s Restaurants, Los Angeles

by Ray FisterNo Comments

This week on our Vino Lingo segment, Robbi Jo Oliver, VP of Wine & Spirits and Learning & Development, Mastro’s Restaurant, Los Angeles, defines the term “Muselet”.  Learn more by visiting www.mastrosrestaurants.com

https://media.blubrry.com/lbtv/lifebetweenthevines.com/VinoLingoMp3/RobbiJoOliver_VL_Muselet.mp3

Podcast: Play in new window | Download

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