In this Vino Lingo segment, you can hear Ferréol define the wine term “Putacier”
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For this Vino Lingo segment, John Terlato of Terlato Wines defines the term “Delicious”
Noé gives us his definition of the wine term “Terroir Driven Philosophy”
Steve Johnson, Owner/Winemaker of Parallel 44 Winery and Door 44 Winery in Wisconsin, gives us his definition of the wine term “Turding”
Listen to Taylor Serres of Serres Ranch in Sonoma define the wine term “Hat Toss”
