This week on our Vino Lingo segment we feature Cameron James, General Manager, Tinte Cellars, Woodinville, Washington defining the term “Delish”. Learn more by visiting tintecellars.com
This week on our Vino Lingo segment we feature Noah Fox Reed, Winemaker, Tinte Cellars, Woodinville, Washington, defining the term “Delightful”. Learn more by visiting tintecellars.com
This week on our Vino Lingo segment we feature Brandon Moss, Partner & Co-Winemaker, Gramercy Cellars, Walla Walla, Washington, defining the term “Pied de Cuve”. Learn more by visiting gramercycellars.com
This week on our Vino Lingo segment we feature Ernst “Erni” Loosen, Weingut Dr Loosen, Mosel Valley, Germany, defining the term “Historical Winemaking”. Learn more by visiting drloosen.com
This week on our Vino Lingo segment we feature Mark Kaigas, Winemaker, Quilceda Creek, Snohomish, Washington, defining the phrase “Good Not Great”. Learn more by visiting quilcedacreek.com
