This week on our Vino Lingo segment we feature Dan Berger, Wine Journalist & Author defining the term “Trocken”. Learn more by visiting www.vintageexperiences.com
This week on our Vino Lingo segment we feature Randy Hester, Owner & Winemaker, CL Butaud Wines, Austin, Texas, defining the term “Magic”. Learn more by visiting www.clbutaud.com
This week on our Vino Lingo segment we feature Judd Finkelstein, Owner of The Fink Napa and Judd’s Hill Winery, Napa Valley, defining the phrase “Volatize the Esters”. Learn more by visiting www.thefinknapa.com or www.juddshill.com
This week on our Vino Lingo segment we feature Jack Florence, Owner, Florence Vineyard, Rockpile AVA, Sonoma County, defining the term “Brix”. Learn more by visiting www.florencevineyard.com
This week on our Vino Lingo segment we feature Cynthia Lohr, Co-Owner & Chief Brand Officer, J. Lohr Vineyards & Wines, Paso Robles, defining the term “Well Structured”. Learn more by visiting www.jlohr.com
