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Life Between the Vines - Winemakers Tell the Best Stories
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Podcasts

Podcast #465 – Ron Brumley Winemaker, Alcantara Vineyard & Winery, Arizona

November 29, 2021by Ray FisterNo Comments

In our quest to learn about wineries in all parts of the world, this week, for the first time, we chat with a winery in the great state of Arizona. Ron Brumley is Winemaker at Alcantara Vineyard & Winery and he makes a surprising variety of wines. Alcantara is located in the third and latest AVA in Arizona, the Verde Valley. Terrior is the name of the game and as it turns our, Arizona has much to offer.

You can also hear Ron on our Vino Lingo segment defining the term “Pinot & Popcorn”

Learn more by visiting www.alcantaravineyard.com or check out www.verdevalleyava.org

https://media.blubrry.com/lbtv/lifebetweenthevines.com/podcasts_mp3/Podcast_465_AlcantaraRonBrumley.mp3

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Vino Lingo

Vino Lingo – “Pinot & Popcorn” Ron Brumley, Alcantara Vineyard & Winery, Arizona

by Ray FisterNo Comments

This week on our Vino Lingo segment we feature Ron Brumley, Winemaker at Alcantara Vineyard & Winery in Arizona, defining the term “Pinot & Popcorn”.

https://media.blubrry.com/lbtv/lifebetweenthevines.com/VinoLingoMp3/RonBrumley_VL_PinotandPopcorn.mp3

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Vino Video

Vino Lingo Video #55 – “Don’t be a fruit pusher” James Frey, Trisaetum Winery, Willamette Valley, Oregon

November 24, 2021by Ray FisterNo Comments

This week on our Vino Lingo Video(#55) segment we feature James Frey of Trisaetum Winery in the Willamette Valley defining the phrase “Don’t be a fruit pusher”. Learn more by visiting www.trisaetum.com

Podcasts

Podcast #464 – Katerina Axelsson, Founder & CEO Tastry, San Luis Obispo

November 22, 2021by Ray Fister2 Comments

There are so many segments to the wine industry from vineyards to barrels to sales and to research, that it can be daunting. This week we spoke with Katerina Axelsson, Founder & CEO of Tastry, based in San Luis Obispo. Katrina has created a company that is best thought of as a major part of the future of the wine business. But better to let her explain with the facts and background.

You can also hear Katerina on our Vino Lingo segment defining the term “Compublend”

Learn more by visiting www.tastry.com or email hello@tastry.com

https://media.blubrry.com/lbtv/lifebetweenthevines.com/podcasts_mp3/Podcast_464_KaterinaAxelsson_Tastry.mp3

Podcast: Play in new window | Download

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Vino Lingo

Vino Lingo – “Compublend” Katerina Axelsson, Founder & CEO Tastry, San Luis Obispo

by Ray FisterNo Comments

There are so many segments to the wine industry from vineyards to barrels to sales and to research, that it can be daunting. This week we spoke with Katerina Axelsson, Founder & CEO of Tastry, based in San Luis Obispo. Katrina has created a company that is best thought of as a major part of the future of the wine business. But better to let her explain with the facts and background.

You can also hear Katerina on our Vino Lingo segment defining the term “Compublend”

Learn more by visiting www.tastry.com or email hello@tastry.com

https://media.blubrry.com/lbtv/lifebetweenthevines.com/VinoLingoMp3/KaterinaAxelsson_VL_Compublend.mp3

Podcast: Play in new window | Download

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