Those who love Washington wine know one of the many fine areas for wine tastings is Woodinville. And in Woodinville you’ll find the stunning DeLille Cellars, which is located in the Old Redhook Brewery building just around the corner from the extraordinary Spa at Willows Lodge. At DeLille, I met with Jason Gorski, Vice President of Winemaking to learn about making wine with grapes that actually come from the other end of the state of Washington. East to West, Washington is all about fine wine.

You can also hear Jason on our Vino Lingo segment defining the phrase “Everyday is Tuesday”

Learn more by visiting delillecellars.com

This week on our Vino Lingo segment we feature Clay Mauritson, Proprietor, Mauritson Winery, Dry Creek, defining the term “Bulldogging”. Learn more by visiting mauritsonwines.com

Producing 100% estate grown Washington red wines from the heart of Red Mountain, Ambassador had an interesting entry into the wine business with a major connection to our old friend, Winemaker Tom Rinaldi. Allison Engman is co-owner and spends time in the warehouse district of Woodinville where many Washington tasting rooms are located. If you have not discovered Washington wines, now is the time.

You can also hear Allison on our Vino Lingo segment defining the term “Plenipotentiary”.

Learn more by visiting ambassadorwinery.com