A small production winery is all about focus. When you make a few hundred cases, they are your babies. That’s not to say larger wineries don’t feel the same, but in this case you get to know just about every bottle. Steve Autry makes wine under his name in the Edna Valley just shy of the San Luis Obispo airport. You may notice that during the interview. I spent some time with Steve and his two very handsome winery cats in the peace and quiet of the valley.

Listen to Steve on our Vino Lingo segment give his definition of the word “Fining”.

Learn more by visiting www.autrycellars.com

Written by Ray Fister

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