Somerston Estate and Priest Ranch live in a magnificent area to the east of Napa Valley, comprising of over 1600 acres. In addition to the property they’ve opened The Kitchen at Priest Ranch in downtown Yountville. Cody Hurd is Winemaker for these two premier brands and was able to sit down to tell us a bit more about this incredible property. Winemakers always tell the best stories!

You can also hear Cody on our Vino Lingo segment defining the phrase “Mountain Fruit v Valley Fruit”

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Written by Ray Fister

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