This week we feature our old friend Consulting Winemaker Jean Hoefliger defining the term “Barrel Fermentation”. Learn more by visiting www.jhwineconsulting.com/about-us
Ray, I’m retired now and “out of the loop” but I still keep in touch with my old friends and clients who worked with me for barrels over the four decades I owned Barrel Builders. You’ve done an amazing job and future wine historians will thank you.
Keep up the good work,
Phil
Ray, I’m retired now and “out of the loop” but I still keep in touch with my old friends and clients who worked with me for barrels over the four decades I owned Barrel Builders. You’ve done an amazing job and future wine historians will thank you.
Keep up the good work,
Phil